A natural disinfecting dishwashing liquid – clean and disinfect in one wash

LactiClean Dish Wash is a powerful, food-safe dishwashing liquid that removes grease and disinfects at the same time. Most disinfecting products rely on harsh synthetic biocides. LactiClean is different: it uses a proprietary, bio-based lactic acid formulation. The lactic acid is of natural origin, produced through biological fermentation, and is combined with a plant-derived, multiple-surfactant system for a rich foam and strong cleaning performance.

The result is a dishwashing liquid that meets strict hygiene standards without the risks that traditional biocides can pose to people, animals and the environment.

Commercial-grade hygiene for restaurants and kitchens

LactiClean is SANAS laboratory tested to SANS 51276 and achieves a 99.999% (log 5) bacterial reduction at the correct dilution. That makes it a strong choice for restaurants, hotels, canteens, catering operations and any kitchen where food safety can’t be compromised. It works just as well at home.

Key benefits

• Cleans and disinfects in one step
• Up to 99.999% bacterial reduction (SANS 51276)
• Food-safe, rich-foaming formula that cuts grease
• Naturally derived lactic acid, from ECOCERT-approved raw material of natural origin
• Biological, plant-based and biodegradable
• Gentle on hands with repeated use
• Highly concentrated and economical, from 1:15 up to 1:1000
• Stable for up to 24 months
• Manufactured in an ISO 9001 facility

How to use

Choose your dilution:

• Everyday washing (99.9% / log 3 reduction): Mix 1 part LactiClean with up to 1,000 parts water. Allow a minimum 5-minute contact time.
• Disinfection to SANS 51276 (99.999% / log 5 reduction): Mix 1 part LactiClean with up to 15 parts water. Allow a minimum 5-minute contact time.

Washing method:

1. Run hot water, add LactiClean to the running water, and mix into a rich foam.
2. Wash items with a clean cloth or sponge.
3. For heavier soiling, soak for 5 minutes first. For baked-on grime or pots, soak for 15 to 30 minutes.
4. Rinse thoroughly in hot, clean water, then air dry or wipe with a clean towel.

Tip: Wash in this order for best results: glasses → cutlery → plates → bowls → pots and pans.

Certifications

• NRCS Reg. No. 8054/294433/1264
• SANAS laboratory certified to SANS 51276

Available in bulk for restaurants, hotels and caterers across South Africa.